Forks Outfitters Recipes

https://grocery.forksoutfitters.com/Recipes/Detail/5540/

Rigatoni With Grilled Vegetables

Yield: 3 servings

Ingredients

Directions:

Cook pasta according to package directions; drain.

Place vegetables on a grilling basket and brush with oil. Grill until crisp tender and grill marks appear. Remove from grill and chop vegetables into bite size pieces.

Heat pasta sauce in saucepan. Pour sauce over hot pasta; top with grilled vegetables. Serve with grated cheese blend and fresh herbs.

Please note that some ingredients and brands may not be available in every store.

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Forks Outfitters Recipes

https://grocery.forksoutfitters.com/Recipes/Detail/5540/